Christopher Hirsheimer (Hirsheimer, Christopher)
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Artisanal Cooking: A Chef Shares His Passion For Handcrafting Great Meals At Home
by Andrew Friedman, Terrance Brennan, Christopher Hirsheimer
Hardcover, John Wiley & Sons Inc, ISBN 0764568221 (0-7645-6822-1)
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Authentic Mexican: Regional Cooking from the Heart of Mexico
by Rick Bayless, Deann Groen Bayless, John Sandford, Christopher Hirsheimer
Hardcover, Harpercollins, ISBN 0061373265 (0-06-137326-5)
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Authentic Vietnamese Cooking: Food from a Family Table
by Corinne Trang, Christopher Hirsheimer
Hardcover, Simon & Schuster, ISBN 0684864444 (0-684-86444-4)
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Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore And Malaysia
by James Oseland, Christopher Hirsheimer
Hardcover, W W Norton & Co Inc, ISBN 0393054772 (0-393-05477-2)
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The Cuisines of Spain: Exploring Regional Home Cooking
by Teresa Barrenechea, Christopher Hirsheimer, Jeffrey Koehler
Hardcover, Ten Speed Pr, ISBN 1580085156 (1-58008-515-6)
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Essentials of Asian Cuisine: Fundamentals and Favorite Recipes
by Corinne Trang, Christopher Hirsheimer
Hardcover, Simon & Schuster, ISBN 0743203127 (0-7432-0312-7)
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Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill
by Frank Stitt, Christopher Hirsheimer
Hardcover, Artisan, ISBN 1579652468 (1-57965-246-8)
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Fried & True: Crispy and Delicious Dishes from Appetizers to Desserts
by Rick Rodgers, Christopher Hirsheimer
Softcover, Chronicle Books Llc, ISBN 0811816060 (0-8118-1606-0)
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The Gift of Southern Cooking: Recipes and Revelations from Two Great Southern Cooks
by Edna Lewis, David Nussbaum, Scott Peacock
Hardcover, Alfred a Knopf Inc, ISBN 0375400354 (0-375-40035-4)
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The Great Book of Chocolate: The Chocolate Lover's Guide with Recipes
by David Lebovitz, Christopher Hirsheimer
Softcover, Ten Speed Pr, ISBN 1580084958 (1-58008-495-8)
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Jacques Pepin Celebrates
by Jacques Pepin, Claudine Pepin, Christopher Hirsheimer
Hardcover, Random House Inc, ISBN 0375412093 (0-375-41209-3)
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Learning to Cook with Marion Cunningham
by Marion Cunningham, Christopher Hirsheimer
Hardcover, Knopf Publishing Group, ISBN 0375401180 (0-375-40118-0)
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Lettuce in Your Kitchen: Flavorful and Unexpected Main-Dish Salads and Dressings
by Chris Schlesinger, John Willouohby, Christopher Hirsheimer, Justin Schwartz
Softcover, HarperCollins Publishers, ISBN 068816062X (0-688-16062-X)
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License to Grill
by Chris Schlesinger, John Willoughby
Hardcover, Harpercollins, ISBN 0688139434 (0-688-13943-4)
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Lidia's Family Table
by Lidia Matticchio Bastianich, David Nussbaum, Christopher Hirsheimer
Hardcover, Random House Inc, ISBN 1400040353 (1-4000-4035-3)
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Lidia's Italian Table
by Lidia Bastianich, Christopher Styler
Hardcover, Harpercollins, ISBN 0688154107 (0-688-15410-7)
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Lidia's Italian-American Kitchen
by Lidia Matticchio Bastianich
Hardcover, Random House Inc, ISBN 037541150X (0-375-41150-X)
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Lidia's Italy
by Lidia Matticchio Bastianich, Tanya Bastianich Manuali, David Nussbaum, Christopher Hirsheimer
Hardcover, Random House Inc, ISBN 1400040361 (1-4000-4036-1)
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Mexican Everyday
by Rick Bayless, Deann Groen Bayless, Christopher Hirsheimer
Hardcover, W W Norton & Co Inc, ISBN 039306154X (0-393-06154-X)
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The New Irish Table: 70 Contemporary Recipes
by Margaret Johnson, Christopher Hirsheimer
Softcover, Chronicle Books Llc, ISBN 0811833879 (0-8118-3387-9)
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Rick & Lanie's Excellent Kitchen Adventures: Chef-dad Teenage Daughter Recipes and Stories
by Rick Bayless, Lanie Bayless
Hardcover, Harry N Abrams Inc, ISBN 0810982587 (0-8109-8258-7)
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Rick & Lanie's Excellent Kitchen Adventures: Excellent Kitchen Adventures, Chef-Dad-Teenage Daughter-Recipes and Stories
by Rick Bayless, Deann Groen Bayless, Lanie Bayless, Christopher Hirsheimer
Hardcover, Harry N Abrams Inc, ISBN 1584793317 (1-58479-331-7)
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Rosa's New Mexican Table
by Christopher Styler, Roberto Santibanez, Christopher Hirsheimer
Hardcover, Artisan, ISBN 1579653243 (1-57965-324-3)
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The San Francisco Ferry Plaza Farmer's Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus Seasonal Recipes
by Christopher Hirsheimer, Peggy Knickerbocker
Softcover, Chronicle Books Llc, ISBN 0811844625 (0-8118-4462-5)
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Simple Soirees: Seasonal Menus for Sensational Dinner Parties
by Peggy Knickerbocker, Diane Johnson, Christopher Hirsheimer
Hardcover, Stewart Tabori & Chang, ISBN 1584794607 (1-58479-460-7)
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Taming The Flame: Secrets For Hot-And-Quick Grilling And Low-And-Slow Bbq
by Elizabeth Karmel, Christopher Hirsheimer
Hardcover, John Wiley & Sons Inc, ISBN 0764568825 (0-7645-6882-5)
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Two Meatballs in the Italian Kitchen
by Pino Luongo, Mark Strausman
Hardcover, Artisan, ISBN 1579653456 (1-57965-345-6)
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Venison
by Rebecca Gray, Christopher Hirsheimer
Hardcover, Willow Creek Pr, ISBN 1572231858 (1-57223-185-8)
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Young Man & The Sea: Recipes & Crispy Fish Tales from Esca
by Ed Levine, David Pasternack, Mario Batali
Hardcover, Artisan, ISBN 157965276X (1-57965-276-X)