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Christine Ingram
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Appetizers, Starters & Hors D'Oeuvres: The Ultimte Collection of Recipes to Start a Meal in Styleby Christine IngramISBN 0754805859 (0-7548-0585-9)
Hardcover, Anness Pub Ltd
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› Find signed collectible books: 'Appetizers, Starters & Hors D'Oeuvres: The Ultimte Collection of Recipes to Start a Meal in Style'Book summary:The ultimate collections of snacks, dips, first courses, nibbles and light meals. Features over 170 deliciously sophisticated recipes, drawn from every corner of the earth. Learn how to cook dishes as diverse as Chorizo Pastry Puffs, Fried Clams with Chili, Gruyere and Potato Souffle and poached eggs florentine. Includes a valuable introductory section on basic recipes and presentation to get you started. [via]
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The Book of Breadby Christine IngramISBN 0754811077 (0-7548-1107-7)
Hardcover, Anness Publishing
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› Find signed collectible books: 'The Book of Bread'Book summary:A fascinating introduction to the background and history of bread and bakers. More than 800 color photos and many enticing recipes. [via]
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The Bread and Bread Machine Cookbookby Christine Ingram , Jennie ShapterISBN 0754811018 (0-7548-1101-8)
Softcover, Lorenz Books
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› Find signed collectible books: 'The Bread and Bread Machine Cookbook'Book summary:A definivtive collection of bread recipes from around the world with easy to follow step by step instructions and more than 180 illustrations. [via]
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The Cook's Encyclopedia of Riceby Christine Ingram , Jennie ShapterISBN 075480366X (0-7548-0366-X)
Softcover, Anness Publishing
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› Find signed collectible books: 'The Cook's Encyclopedia of Bread'Book summary:A beautifully illustrated guide to this simple grain. [via]
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The Cook's Encyclopedia of Vegetablesby Christine IngramISBN 0754803694 (0-7548-0369-4)
Softcover, Lorenz Books
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Growing Greens: A Directory of Varieties and How to Cultivate Them Successfullyby Christine IngramISBN 0754809609 (0-7548-0960-9)
Hardcover, Lorenz Books
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The Rice & Noodle Cookbook: 100 Delicious Step-By-Step Recipesby Roz Denny, Christine IngramISBN 0754801586 (0-7548-0158-6)
Softcover, Anness Pub Ltd
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Rice & Risottoby Christine IngramISBN 0754802035 (0-7548-0203-5)
Hardcover, Lorenz Books
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Rice and Potato Cookboxby Christine Ingram , Alex BarkerISBN 0754804046 (0-7548-0404-6)
Hardcover, Anness Publishing
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Risottoby Christine IngramISBN 0754807436 (0-7548-0743-6)
Softcover, Anness Publishing
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› Find signed collectible books: 'Risotto'Book summary:Healthy, satisfying and extremely good to eat, Risotto is enjoyed all over the world. This book has over 50 ideas for risotto and other rice dishes. [via]
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Sensational Salads: Delicious Recipes from Around the Worldby Christine IngramISBN 0754800547 (0-7548-0054-7)
Softcover, Lorenz Books
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› Find signed collectible books: 'Sensational Salads: Delicious Recipes from Around the World'Book summary:There are few more versatile dishes than salads - cold or hot, raw or cooked. The variety is almost endless, from a simple combination of choice salad leaves to classics such as salade nicoise. Tasty, crunchy and healthy, salads are not just for the summer but for every season, and this collection of recipes aims to inspire you all year round. Salad starters ranges from the simple and refreshing Mushroom salad to the exotic and colourful avocado and papaya salad. Main Course Salads includes more substantial dishes, such as prawn and aritchoke salad, warm duck salad, and pasta salad with broccoli and artichokes. Classic Salads features favourites from across the world, such as tabboulch from the Lebanon, gado-gado from Indonesia, Turkish feta salad, and Persian cucumber salad. Side Salads, such as colourful roasted pepper salad and spicy potato salad, are ideal accompaniments at any time of year. The final chapter, Fruit Salads, features a selection of fruit salads, including stunning red fruit salad, traditional fruit compote, and Caribbean avocado salad in ginger and orange sauce. [via]
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Vegetable Identifierby Christine IngramISBN 0754808580 (0-7548-0858-0)
Softcover, Lorenz Books
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World Encyclopedia of Ingredientsby Christine IngramISBN 0754806820 (0-7548-0682-0)
Hardcover, Anness Publishing
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› Find signed collectible books: 'World Encyclopedia of Ingredients'Book summary:Comprehensive and immensely practical: With detailed descriptions of every ingredient, advise on useage, buying and storingas well as preparation and cooking techniques. Features over 1500 photographs. step preparation and cooking techniques [via]
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