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Cheryl Alters Jamison (Alters Jamison, Cheryl / Jamison, Cheryl Alters)
- American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Traditions Of Home Cooking
by Bill Jamison
Softcover, Harpercollins, ISBN 0060747641 (0-06-074764-1) -
American Home Cooking : 400 Spirited Recipes Celebrating Our Rich Traditions of Home Cooking
by Cheryl Alters Jamison, Bill Jamison
Hardcover, Broadway Books, ISBN 0767902017 (0-7679-0201-7) -
Around the World in 80 Dinners: The Ultimate Culinary Adventure
by Bill Jamison
Hardcover, William Morrow & Co, ISBN 0060878959 (0-06-087895-9) - Best Places to Stay in Hawaii
by Bill Jamison, Cheryl Alters Jamison
Hardcover, Harvard Common Press, ISBN 1558320024 (1-55832-002-4)More editions of Best Places to Stay in Hawaii:
- Best Places to Stay in Hawaii: Romantic Inns, Family Resorts, Condominiums and Other Recommended Getaways
by Bruce Shaw, Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 039570006X (0-395-70006-X) - Best Places to Stay in Mexico
by Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 039562228X (0-395-62228-X) - Best Places to Stay in Mexico
by Lawrence Foster, Bruce Shaw, Bill Jamison, Lynn V. Foster, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 039576338X (0-395-76338-X) -
Best Places to Stay in Mexico: Romantic Retreats, Bed and Breakfasts, Family Resorts and Other Recommended Getaways
by Bruce Shaw, Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 0395700078 (0-395-70007-8) - Best Places to Stay in the Caribbean
by Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 0395666171 (0-395-66617-1) - Best Places to Stay in the Caribbean
by Bruce Shaw, Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 0395869382 (0-395-86938-2)More editions of Best Places to Stay in the Caribbean:
- Best Places to Stay in the Caribbean: Family Resorts, Beachside Inns and Other Recommended Getaways
by Bruce Shaw, Bill Jamison, Cheryl Alters Jamison
Softcover, Houghton Mifflin, ISBN 039573522X (0-395-73522-X) - The Big Book of Outdoor Cooking And Entertaining: Spirited Recipes And Expert Tips for Barbecuing, Charcoal And Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, And Making Merry
by Cheryl Alters Jamison, Bill Jamison
Hardcover, Harpercollins, ISBN 0060737840 (0-06-073784-0) - The Border Cookbook: Authentic Home Cooking of the Americam Southwest and Northern Mexico
by Bill Jamison, Cheryl Alters Jamison
Softcover, Harvard Common Pr, ISBN 1558321039 (1-55832-103-9) - The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico
by Cheryl A. Jamison, Bill Jamison, Dan Rosenberg, Sara Love, Mark Miller
Hardcover, Harvard Common Press, ISBN 1558321020 (1-55832-102-0) - Born to Grill: An American Celebration
by Bill Jamison, Cheryl Alters Jamison, Sara Love
Softcover, Harvard Common Pr, ISBN 1558322914 (1-55832-291-4)More editions of Born to Grill: An American Celebration:
- Born to Grill: An American Celebration
by Cheryl Alters Jamison, Bill Jamison
Hardcover, Harvard Common Press, ISBN 155832111X (1-55832-111-X) - Chicken on the Grill: 100 Surefire Ways to Grill Perfect Chicken Every Time
by Cheryl Alters Jamison, Bill Jamison
Hardcover, Harpercollins, ISBN 0060534850 (0-06-053485-0) - Good Times, Good Grilling: Surefire Recipes For Great Grill Parties
by Cheryl Alters Jamison, Bill Jamison
Hardcover, William Morrow & Co, ISBN 0060534877 (0-06-053487-7) - The Insider's Guide to Santa Fe
by Bill Jamison, Cheryl Alters Jamison
Softcover, Harvard Common Pr, ISBN 1558320563 (1-55832-056-3)More editions of The Insider's Guide to Santa Fe:
- The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico
by Bill Jamison, Cheryl Alters Jamison
Softcover, Harvard Common Pr, ISBN 1558320350 (1-55832-035-0)More editions of The Rancho De Chimayo Cookbook: The Traditional Cooking of New Mexico:
- A Real American Breakfast : The Best Meal of the Day, Any Time of the Day
by Cheryl Alters Jamison, Bill Jamison
Hardcover, HarperCollins Publishers, ISBN 0060188243 (0-06-018824-3) - Santa Fe, Taos and Albuquerque
by Bill Jamison, Cheryl A. Jamison
Softcover, Harvard Common Press, ISBN 1558321136 (1-55832-113-6) - Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue
by Bill Jamison, Cheryl Alters Jamison
Softcover, Harvard Common Pr, ISBN 1558322620 (1-55832-262-0)More editions of Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue:
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Smoke & Spice: Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
by Bill Jamison, Cheryl Alters Jamison
Softcover, Natl Book Network, ISBN 155832061X (1-55832-061-X) - Smoke & Spice/Cooking With Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
by Cheryl Alters Jamison, Bill Jamison
Hardcover, Harvard Common Pr, ISBN 1558320601 (1-55832-060-1) - Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue
by Bill Jamison, Cheryl Alters Jamison
Softcover, Harvard Common Pr, ISBN 1558322922 (1-55832-292-2)More editions of Sublime Smoke: Bold New Flavors Inspired by the Old Art of Barbecue:
- Texas Home Cooking
by Bill Jamison, Cheryl Alters Jamison, Paul Hoffman
Softcover, Harvard Common Pr, ISBN 1558320598 (1-55832-059-8) - Texas Home Cooking
by Cheryl A. Jamison, Bill Jamison, Linda Ziedrich, Paul Hoffman
Hardcover, Harvard Common Press, ISBN 155832058X (1-55832-058-X) - Third Western States Exhibition Catalog
by Charlotta Kotik, Brooklyn Museum, Western States Exhibition, Western States Arts Foundation, Cheryl Alters Jamison
Softcover, Western States Art Foundation, ISBN 0961171022 (0-9611710-2-2)
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